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Penny Roma was designed with full restaurant buyouts in mind, featuring an airy courtyard space that is attached to our dining room. The restaurant can accommodate 60 guests for a seated dinner party and up to 80 guests for a standing reception. Our team will work with you to craft a personalized menu, timeline & more.
Flour + Water, the restaurant that helped put the 20th Street corridor on the map in 2009, was recently remodeled with chic gatherings in mind. The main restaurant space can host up to 50 seated guests or up to 70 for a standing reception. You’ll work directly with our Director of Events to create a personalized menu (including plenty of pasta) and paired wine experience.
